![]() Shrimp tacos can be served with pineapple salsa, lime cilantro coleslaw, fresh avocados, red onions, cilantro, cojita cheese, and avocado cream sauce.Īvocado cream sauce can be used to coat coleslaw for a texture rich shrimp coleslaw taco. Shrimp tacos are typically flavored with a spicy marinade and fried. Serve with queso fresh, sliced green onions, and fresh lime juice. It doesn’t need any seasoning, so it can be cooked on it’s own and be full of flavor.Ĭhorizo tacos can be served with lime cilantro crema, fresh cilantro, cojita cheese, red onions, and your favorite salsa.Ĭhorizo tacos can be made with roasted sweet potatoes and black beans for a soft textured taco. Ground chorizo can be fried similar to ground beef for tacos. Street chicken tacos can be served with Mexican rice, refried beans, pico de gallo, cilantro, hot sauce and sour cream. ![]() Street chicken tacos are made by marinating the chicken in a citrus and spicy mixture, and then grilling it. Chicken Tinga tacos can be served with jalapenos, cotija cheese, cilantro, guacamole, and your favorite salsa.Īl pastor chicken (marinated chicken) can made served with a combination of quesa fresco, lime cilantro rice, avocado crema, cilantro, red onions, jalapeños, and your favorite watermelon salsa. ![]() The chicken is cooked in Tinga sauce until it pulls apart easily. ChickenĬhicken tacos can be made by grilling, baking, or slow roasting it that it tears easily.Ĭhicken Tinga tacos are made with a sauce made of spices, onions, tomatoes, and chipotle peppers. Steak tacos can be paired with cilantro, avocado, onion, cojita cheese and your favorite salsa for a classic Mexican taco. Steak tacos (Carne Asada) are made with a simple flank steak that is marinated first, and then grilled to perfection. Slow roasted pork tacos (carnitas) can be served with lime cilantro rice, salsa verde, pineapple salsa, tomatillo salsa, jalapenos, red onion, and cilantro. BBQ pork tacos can be paired with a a honey mustard coleslaw for a tangy taco recipe. Pork skin is crusty and add a depth of flavor and texture to tacos. Pork can be made into tacos by marinating it first (al Pastor tacos), slow roasted (carnitas), or over an open fire. They are made with cilantro avocado sauce, coleslaw, jalapenos, and queso fresco cheese. The Baja fish tacos are served with a cilantro lime coleslaw and an avocado crema sauce.īlackened cod fish tacos are savory and delicious. Pair your taco meat with avocado crema, lime cilantro coleslaw, pineapple salsa, or guacamole for your next taco dinner! Fishįish tacos are usually made with cod, since it’s a neutral flavored fish that can easily be seasoned and seared to create flavorful tacos.īaja fish tacos are made by marinating the fish in a spicy blend and searing it in a frying pan. You can use your favorite taco meat to make Baja fish tacos, chicken Tinga tacos, BBQ pork tacos, chorizo tacos, shrimp tacos, and steak tacos. Taco meat can be marinated in citrus, slow roasted, seared, and spiced with Cajun seasoning to make savory tacos.
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